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Recipes
Cocktail
Fall
Cockney Champagne Cocktail
by:
Ali Slagle
August 9, 2015
4.7
3 Ratings
View
2
Reviews
Photo by Mark Weinberg
Serves
1
Test Kitchen-Approved
What You'll Need
Ingredients
3
/
4
ounce
gin
3
/
4
ounce
freshly squeezed lemon juice
1
/
2
ounce
simple syrup (1:1 sugar to water)
3
ounces
Champagne
Directions
Shake first three ingredients with ice. Strain into coupe or Champagne glass, and top with Champagne.
Tags:
Cocktail
Champagne
Spring
Summer
Fall
Winter
See Reviews
See what other Food52ers are saying.
Flyingchina
Letti
Review
Popular on Food52
2 Reviews
Flyingchina
May 21, 2020
This is a wonderful cocktail, but I know it as French 75. It will sneak up on you!
Letti
September 10, 2020
It’s a French 75 to me...love them!!
See what other Food52ers are saying.